Matera: Pasta Cooking Class Old Farmer Style in a Sassi Cellar

Whether you’re a history enthusiast or simply someone who appreciates a remarkable dining experience, our Farmer’s Lunch promises to enchant. Come join us on this extraordinary gastronomic journey!

Imagine yourself in a captivating cave, surrounded by ancient stone walls that whisper stories of generations past. As you step into this unique setting, you’ll feel the excitement building. And here’s the best part: we’re going to dive deep into the art of making Strascinate al tegamino, a traditional dish that has been perfected by local farmers for ages.

As you indulge in the fruits of your labor, surrounded by the cave’s enchanting atmosphere, you’ll revel in a sense of accomplishment and pure satisfaction.
The flavors will dance on your palate, reminding you of the rich heritage and culinary traditions that have shaped this incredible region.